Mulling Spices By Penzeys Spices 1.7 oz 1/2 cup jar (Pack of 1)

Description

• For mulled wine, simmer red wine gently for 20 minutes with 1 TB. mulling spice per bottle..
• Love To Cook - Cook To Love

To make our favorite mulled cider, mix 12 cups of apple juice with 6 cups cranberry juice, add 1/2 cup brown sugar, 2 TB. butter, 2 tsp. PURE VANILLA EXTRACT, and 1-2 TB. MULLING SPICES. Simmer on low heat for 30-45 minutes. Your kitchen will smell great. For mulled wine, simmer red wine gently for 20 minutes with 1 TB. mulling spice per bottle. Hand-mixed from: cracked China and Korintje cinnamon, Ceylon cloves, allspice, cardamom and mace.

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