Francois Pralus Le 100% Chocolate Bar - 3 pack

Description

• A surprisingly smooth 100% pure Madagascar chocolate.
• Vegan, gluten free, soy free and certified organic.
• Convenient 3-pack for sharing or storing.

At 100% and no sugar, this Pralus Le 100% Cacao chocolate is for serious chocophiles. This Madagascar chocolate made with Criollo beans has a creamy fruity texture with a slight tart acidity. Savor this chocolate in small pieces, or chop it and add it to your salad or some oatmeal for a delicious treat. Franois Pralus, a French chocolate maker since 1991, offers one of the most diverse lines of single origin bars, highlighting unique taste profiles from around the world. With direct control of quality through his plantation in Madagascar, he has mastered cultivating the reputable Criollo bean. As a Master Chocolate Maker, Pralus sets high standards with his creativity and skilled chocolate making, continuing the legacy of his father Auguste Pralus, a prominent name in the confection world since 1948, recognized with numerous awards and merits.

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