Jalpur Flattened Rice Flakes

Description

• Nutritional Info: Ideal for Vegetarians
• Allergen Alert: Check highlighted ingredients for allergens
• Key Ingredient: Rice Flakes

Rice flakes, also known as beaten rice, are made from dehusked rice flattened into thin, dry sheets. They absorb liquids, expanding when exposed to water, milk, or other beverages. These versatile flakes, popular in India, can be enjoyed as snacks or transformed into light meals. In Maharashtra, they're often cooked with spices and onions, or paired with sweet treats like jalebi. A convenient, anytime dish.

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