Buy Whole Foods Coltsfoot Leaves (50g)

Description

• Large broad leaves, with a distinct earthy tone.
• Pairs well with Honey or Lemon
• Can be added to several culinary preparations
• Suitable for vegans and vegetarians.
• Suggested Use: Infuse 1 teaspoon per cup of hot water
• Country of Origin: Poland

Coltsfoot leaves, harvested from the Tussilago Farfara plant, are cherished for their unique flavour and versatile uses. These large, broad leaves have a distinct earthy and slightly sweet taste, making them an excellent addition to a variety of culinary preparations.

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