Barilla Protein+ (Plus) Thin Spaghetti Pasta, 14.5 Ounce (Pack of 20) - plant based - Made from Lentils, Chickpeas & Peas - Non-GMO, Kosher Certified

Description

• BARILLA PROTEIN PLUS PASTA: Good source of plant-based protein with a classic taste, simple ingredients, and thin spaghetti pasta shape
• PROTEIN PLUS THIN SPAGHETTI PASTA: Each 14.5 ounce box contains about 7, 2-ounce servings of plant based pasta
• PLANT BASED PASTA: Made with 17g of 100% plant-based protein from lentil flour, pea protein and chickpea flour per 3.5 oz. servingit's a good source of fiber
• KOSHER CERTIFIED & NON-GMO PASTA: BARILLA protein pasta is Non-GMO Project Verified, kosher certified and is made in the USA
• GREAT WITH YOUR FAVORITE SAUCE: Protein Plus tastes great served with pesto sauce or your favorite marinara sauce Protein Plus pasta pairs well with vegetable pasta sauce, cheese sauce, oil or butter-based pasta sauce and meat sauce
• BARILLA PROTEIN+: A delicious alternative to other brands of high protein pasta, protein spaghetti, protein noodles and other types of high protein food
• PERFECTION IN UNDER 10 MINUTES: Boil 46 quarts of salted water, add pasta and boil for 5 minutes (add 1 or 2 extra minutes for more tender pasta), drain pasta and top with your favorite BARILLA pasta sauce
• THIN SPAGHETTI PASTA: Spaghetti pairs well with simple tomato, chunky vegetable or hearty meat sauces
• GET INSPIRED WITH BARILLA: Enjoy the full range of BARILLA pastas and pasta sauces, including BARILLA Ready Pasta, BARILLA Legume pasta, BARILLA Whole Grain pasta, BARILLA Veggie pasta, and BARILLA Gluten Free pasta

BARILLA Protein+ (Plus) provides a good source of plant-based protein for the whole familywhile keeping the classic taste your whole family loves! Made with delicious golden wheat and protein from lentils, chickpeas, and peas, Barilla Protein+ pasta provides a good source of protein for the whole family with 17g of protein per 3.5oz serving. BARILLA Protein Plus pasta cooks just like traditional pasta! Simply boil 4-6 quarts of salted water, add the pasta and boil for 5-7 minutes. We love to cook our pasta for 5 minutes, but you can add 1-2 extra minutes for more tender pasta.

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